Feeding a crowd


At the annual rural expo in Montevideo last week, sort of like a royal show without sideshow alley and showbags, along with the prize animals (llamas, sheep, goats, cows, poultry and bunny rabbits of all sizes and colours), the latest and greatest ag. equipment and machinery and new fangled this and thats, we came across the perfect equipment for those who entertain big crowds at their bbq’s – This rotating spit or rack had only three lambs on it when we saw it, but would take about 8, or several larger animals, like several hindquarters of beef, etc. A small electric motor out of sight on the LHS just kept it quietly moving at a gentle steady pace – it was outside a restaurant tent, but we couldn’t wait long enough to be there for dinner and try the lamb, this meat still had at least a couple of hours to go. Posted by Picasa

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